Firstly, Renee you are a blog-idea-stealer! Just kidding, thanks for getting this started. I know we talked about it and I had the best name ever, but I never did it, so you win.
Secondly, and most importantly, I have the recipe that all non-Utah residents have been waiting for. I wish I could take the credit, but I found it on Favorite Family Recipes and it is awesome. Cafe Rio Pork Salad. No joke. I've made it a couple of times and it always turns out great. This picture is from the site because it was so good last time I ate it before taking any pictures.
Thanks Lis, looks like I will be breaking out the old crocker potter tomorr'er.
ReplyDeleteYes! Oh Cafe Rio, I love you so. And now I have you in my own kitchen.
ReplyDeleteI made it this weekend while Trent and Matt were here. Delicious!! We agreed that the meat and the dressing were PRETTY darn close, although I doubled the cilantro in the dressing. I would not recommend making the beans according to that recipe, unless you reduce the tomato juice. I'm hoping it was a typo. THANK YOU THANK YOU Lisa for providing us with the means to such a delicious dinner!!
ReplyDelete